This is a clay pot made in Yokkaichi, a production area for Banko-yaki pottery in Japan. It's indispensable for pot dishes during the cold season.
The elegant autumn leaf pattern will elevate your dining table. It's depicted in captivating colors that never grow old.
We offer two sizes, 6 and 8. For those who want to enjoy it alone or with a partner, the size 6 is recommended. For those wanting to enjoy with a family or group of three or more, size 8 is advised.
Before using it for the first time, boil rice rinse water or scrap vegetables for about 10 minutes to remove the clay's roughness. This process strengthens the clay pot. From the second use onward, you can use it as usual.
Try this Japanese clay pot that comes in handy during the cold season. It will also be a cherished gift for your family and friends.